My Mom made homemade noodles when I was growing up. Whenever I want to make something down to earth and very comforting, I make homemade noodles. They really aren't that hard to make:
Turkey or chicken
approx 4 cups flour
dash baking powder
Beat eggs. Gradually add 3 1/2 cups flour. You might not need all of the flour so just add to eggs mixture until it is easy to make into a ball. Roll ball out on a floured surface until it is real thin. Now roll up like you would cinnamon rolls. Cut into 1/4" slices (Make sure you cut on a cutting board.) Unravel noodles loosely and lay out on floured surface to dry for about 2 hours.
Put all noodles and flour into boiling stock and cook noodles until done.
BTW: If you don't have one, flour sifters are so essential!